Enzyme Coffee is a type of coffee that has been blended with enzymes designed to reduce weight or promote weight loss. A proprietary blend of enzymes are added after the roasting process in order to ensure that excessive heat does not effectively destroy the added enzymes. The heat added to coffee is not substantial enough to destroy the additional enzymes, which is said to aid in weight loss efforts and increase energy levels. The most significant enzymes found in our Enzyme Coffee include Cellulase, Amylase, and Protease. These enzymes are selected because they are the enzymes in the body most frequently linked to boosts in metabolism and a more efficient ability to burn calories and prevent the formation of new fat cells. Cellulase is an enzyme that targets cellulose Amylase is an enzyme that assists in breaking down carbohydrates, and is delivered in the greatest amount through saliva and pancreas Protease is the enzyme involved in breaking down protein Ingredients: Black Coffee, Plant Enzymes, White kidney Bean flour, Fat powder, Inulin.
